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 2014
2014 moon phases - A chart of moon phases for 2014 to help in your garden planning.

Vegetable Planting Guide
The planting, growing and culture of your favorite vegetables


Veggies and fruits for the home garden

Planting a victory garden - Grow what you eat!Nothing graces the dinning table more than fresh homegrown produce. Vegetables and fruits grown in your own backyard, using organic growing techniques, will always be superior in flavor and nutrition to those purchased from commercial growers. Enjoy the best in veggies by growing them yourself organically.

Select the plant of your choice from the links below for an organic guide to it's culture; from planting through harvesting.

Plant your early vegetables now for a spring start in your backyard.

Hardy vegetables, that are tolerant to the early spring temperature swings, should be planted now.

These are some common veggies that do best in cool weather. Click on your choice for an in depth look at producing optimum plants for early harvest.

Early Season Vegetables

  • Artichokes
  • Broccoli
  • Cabbage
  • Carrot
  • Chives
  • Lettuce
  • Onions
  • Peas
  • Potatoes
  • Radish
  • Swiss Chard
  • Spinach
  • Common vegetables for backyard gardens

    ARTICHOKE (Cynara Scolymus)
    ARTICHOKE
    ASPARAGUS (asparagus officinalis)
    ASPARAGUS
    BARLEY (Hordeum vulgare)
    BARLEY
    BEANS (Phaseolus)
    BEANS
    BEETS (Beta vulgaris)
    BEETS
    BROCCOLI (Brassica oleracea)
    BROCCOLI
    BRUSSELS SPROUTS (Brassica oleracea)
    BRUSSELS
    SPROUTS
    CABBAGE (Brassica oleracea)
    CABBAGE
    CARROTS (Daucus Carota)
    CARROTS
    CELERIAC (apium graveolens)
    CELERIAC
    CAULIFLOWER (brassica oleracea)
    CAULIFLOWER
    CELERY (apium graveolens)
    CELERY

    COLLARDS (brassica oleracea)
    COLLARDS
    CORN (Zea Mays)
    CORN
    CRESS (Lepidium sativum)
    CRESS
    CUCUMBER (Cucumis sativus)
    CUCUMBER
    EGGPLANT (Solanum Melongena)
    EGGPLANT
    ENDIVE (Cichorium Endivia)
    ENDIVE
    GARLIC (Allium sativum)
    GARLIC
    HORSERADISH (Armoracia rusticana)
    HORSERADISH
    JERUSALEM ARTICHOKE (Helianthus tuberosus)
    JERUSALEM
    ARTICHOKE
    KALE (Brassica oleracea)
    KALE
    KOHLRABI (Brassica oleracea)
    KOHLRABI
    LEEKS (Allium porrum)
    LEEKS
    LETTUCE (Lactuca sativa)
    LETTUCE
    Melons
    MELONS
    MUSHROOMS (Agaricus)
    MUSHROOMS
    OKRA (Abelmoschus esculentus)
    OKRA
    ONIONS (A Ilium Cepa)
    ONIONS
    PARSLEY (Petroselinum)
    PARSLEY
    PARSNIP (Pastinaca sativa)
    PARSNIP
    PEANUTS - (Arachis hypogaea)
    PEANUTS
    PEA - (Pisum sativum)
    PEAS
    PEPPERS (capsicum)
    PEPPERS
    POTATO (Solanum tuberosum)
    POTATOES
    PUMPKIN (Cucurbita)
    PUMPKIN

    RADISH (Raphanus sativus)
    RADISH
    RADICCHIO (cichorium intybus)
    RADICCHIO
    RHUBARB  (Rheum Rhabarbarum)
    RHUBARB
    RUTABAGA (Brassica Napus)
    RUTABAGA
    SALSIFY (Tragopogon porrifolius)
    SALSIFY
    SCALLION
    SCALLIONS
    SPINACH (Spinacia oleracea)
    SPINACH
    SQUASH (Cucurbita)
    SQUASH
    STRAWBERRY (Fragaria)
    STRAWBERRIES
    SWEET POTATOES (Ipomoea Batatas)
    SWEET
    POTATOES
    SWISS CHARD (Beta vulgaris)
    SWISS CHARD
    TOMATILLO (Toma Verde)
    TOMATILLOS
    TOMATO (Lycopersicon Lycopersicuni)
    TOMATOES
    TURNIP (Brassica rapa)
    TURNIPS
    WATERMELON (Citrullus lanatus)
    WATERMELON
    WHEAT (Triticum)
    WHEAT
    Herbs - The planting, culture and uses of common herbs.
    Spring Gardening


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